Feb 12, 2016

tim ho wan

oh gheez, i cannot believe i haven't written a review on tim ho wan. when tim ho wan opened up in manila i was sooo envious i wanted to try the cheapest michelin starred restaurant. luckily, i went to singapore and was able to try it. then i went home for a vacation and tried it again in manila and then the kl branch opened up and i tried it as well. so here's a collection of photos from all those outings i cannot remember which are which but here's my rundown based on the branches.

manila - has the best pork buns they are lighter/fluffier in manila. the chicken feet imho also tastes better here.

malaysia - has the best liver vermicelli roll

singapore - so so...ha ha

tim ho wan
several branches in:

hong kong

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