i learned making this dish when my friend brought some to the office apparently her brother is a cook at dampa. did i remember it right? haha anyway, garlic buttered crabs are so easy to make.
just melt the butter, saute the garlic and pour over your cooked crabs (steamed) put some cracked black pepper and voila! now, if i add tabasco, tomato sauce and sugar it now becomes my version of chilli garlic crabs. yes, i don't like the singaporean version i like mine better =).